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Penne alla carbonara? Ecocci!

Penne alla carbonara? Ecocci!

An Italian pasta classic is coming your way! The traditional dish «penne alla carbonara», allegedly invented by American soldiers during World War II near Rome, rounds off our pasta offer as of today!

In addition, the recipe of our tortelloni has been revised - the new «tortelloni al forno» are prepared with a delicate cherry tomato-bechamel sauce paired with dried tomates and baked at 330 degrees in our ovens. 

Order these new pasta dishes now online in our webshop and have them delivered to your desired location or visit us in one of our dieci branch offices. Buon appetito!

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